- Lentil 3/4 cup
- Pumpkin 1/2 cup
- Garlic 2-3 cloves
- water 3-4 cups
- Vegetable oil 3 teaspoon
- 1 medium onion
- Salt
- Cumin
Lentil
Pumpkin
Put lentil, pumpkin, garlic and water in the pot
Bring to boil until everything cooked
Puree it all
Chop the onion (you can chop by knife also)
Fry onion with oil
Fry until it golden brown
Put the onion in to the pot
Stir well
Add Salt and cumin as you like, stir well and let it boil.
When it boiled turn off the gas.
This is ground cumin
Serve by put into dish or bowl as you like
Ahmmmm...Yummy in winter!!!!!
